Enjoy meals along the streets at hawker stalls, duck into quaint cafes or dress up for a fine dining outing. Each experience is a great meal waiting to be savoured as Malaysia’s food capital takes great pride in its title, regardless of where you decide to dine.
For veggie lovers
Recent years has seen a real rise in healthy eating. Penang naturally is at the forefront of this. Vegetarians definitely do not miss out on anything as there are plenty of Chinese and Indian eateries that cater to them. Some outlets even prepare vegetarian versions of famous local street dishes such as Laksa, Char Koay Teow, Nasi Lemak, Curry Mee and Lor Bak. Organic and vegan restaurants are not a rare sight on the island as well, serving up hearty meals that are packed with flavour as well as goodness.